Echinacea Extract-Chicoric Acid 1% 2% 4% CAS NO.70831-56-0

Archaeologists have found evidence that Native Americans may have used echinacea for more than 400 years to treat infections and wounds, and as a general "cure-all." Throughout history people have used echinacea to treat scarlet fever, syphilis, malaria, blood poisoning, and diphtheria. Although this herb was popular during the 18th and 19th centuries, its use began to decline in the United States after the introduction of antibiotics. Echinacea preparations became increasingly popular in Germany throughout the 20th century. In fact, most of the scientific research on echinacea has been conducted in Germany.

Chemical ：

Solvent residual（Ethanol）＜3000ppm

Heavy metals＜10ppm

Arsenic (As)＜1ppm

Lead(Pb)＜1ppm

Cadmium(Cd)＜1ppm

Mercury(Hg)  Not Detected

Microbial ：

Total microbacterial count≤NMT1,000cfu/g

Total Yeast & Mold≤NMT100cfu/g

Salmonella  : Negative

E.Coli  :  Negative

Packaging:Packed in paper-drums with two plastic-bags inside.

N.W.:25kgs .I.D.35cm×H51cm

Storage:Store in a well-closed container Away from moisture.